Zenbu Blog
Rarotonga Longer
A couple of months ago I wrote a story about the little paradise of Rarotonga for Escape.com.au. We had a stupendously relaxing time on the tropical south Pacific island, so much so that I could have kept writing about it for days… But you know, the sensible […]
Ten Reasons to Winter in Japan
You don’t need an excuse to want to winter in Japan.. but just in case you need to convince anyone …
Heavenly Hayashi
Once again I’ve stolen an old post from my other blog eatspeakjl.blogspot.com to share with you a ryotei (traditional restaurant serving Kaiseki cuisine) I ate at around 7 or 8 years ago in Kyoto… I really can’t believe it was that long ago because I still […]
OHARA and Sanzen-in
I like to visit Ohara as regularly as I can. It’s just north of Kyoto city – about an hour in the bus from Kyoto station but feels so much further away. I love the local farming atmosphere and the greenery but the main reason I […]
Bizen Pottery
Disclaimer – this post was stolen from our other blog (eatspeakjl.blogspot.com) and was written in 2015 – but we just stumbled across it and thought we’d share! Recently (please see above!) we took a short visit to Kurashiki and Okayama city from Kyoto. From Okayama city we rode […]
Reine Des Pres
Reine Des Pres, a pocket sized French Restaurant in Kyoto, is particularly popular with ladies who lunch and couples who give each other perfect red roses on Valentine’s Day. It’s situated a little north of the main city hub in a street that runs south from […]
Korakuen Garden Okayama
Okayama is famous for its castle (peeking over the shoulder of the tree on the right in the image below), sweet, sweet summer peaches, the story of Momotaro – the Peach Boy), Bizen ceramic ware, various citrus fruit and this spectacular garden –Korakuen – ranked as one of […]
Japan Blue
Every so often we get swept away with the colour in Japan. We cannot tell a lie. In fact it’s an every day occurrence whether we are in situ or looking at 30 something years worth of Japan travel photos. Or merely dreaming. Last week it […]
Sandor Does Kyoto
Earlier this year I had the great pleasure of introducing Fermentation Guru Sandor Katz to just a small snippet of some of Kyoto’s wonders. He was on a mission to try some Funazushi (fermented sushi) so we tracked some down at a shop specialising in foods […]
